Our dishes and treats for the holidays
Easter Menu 2025
The menu could be subject to minor changes
Completed reservations
Christmas menu is subject to change
Par scumixiare…
Appetizers
- Herb tart with smoked salmon and cheese cream
- Puff pastry with liver pate
- Russian salad
…de primo ghe xe…
First Dishes
- Baked crepes with asparagus, ricotta and bacon
- Risotto with agretti and tasta sale
- House pasta with duck ragout and pioppini mushrooms
…de seconda ghemo…
Main courses
- Rump of veal cooked at low temperature with polenta
- Sliced Black Angus
- Seasonal cooked and raw side dishes
…dolxe…
Sweet
- Semifreddo with almonds and cornola jam
- Coffee and spirits
Wines
- Cabernet veneto
- White Garganega
- Bardolino rosé
- Sparkling White (Glera)
- Otherwise, ask us for our wine list
